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Crisp Green:
Green foods—Best choice is sproutings of bird seed planted in flower pot saucers (see Part III); otherwise, use ready-planted seed bought at pet shops; fresh, green, crisp lettuce may be given; when available, give fresh apple, wild chickweed, or fresh young weed growth; all green food must be clean, fresh, and dry.
Fasten several pieces in convenient places; replace with fresh pieces monthly.
Use flower pot saucer or other small dish; place in cage at same time each morning; remove after bath.Q A cool fresh mood can be achieved by using a crisp green as one of the sponged colors. The base color is applied and then sponged once with a slightly greener first coat, followed by a top coat.
Top with the beans, then the breadcrumbs and melted butter or margarine. Bake for approximately 30 minutes in a moderate oven until the topping is crisp and brown. The contrast between the crisp celery (which does not have time to become very soft) and the tender beans and fairly fat meat is very pleasant and this makes a most economical dish.
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